Ingredients For friendship cake - 30 day cake FRIENDSHIP CAKE STARTER 1 pkg dry yeast 1 (16 oz.) Day 7: Stir. Stir in baking soda and pour batter into the prepared pans. Thank you for all the great recipes. FIRST DAY: Mix 1 1/2 cups starter, a large can of peaches with juice and 2 1/2 cups sugar in large glass or ceramic jar or bowl. Our sourdough recipes have been crazy popular lately. Your friends can now start with the starter you have given them, and make the 30 day cake directly. I plan on making this recipe as soon as my starter is ready. Lets do it! Want to try this recipe, and then pass it on? This recipe assumes you were given a jar of starter. I mentioned that its a lot like an angel food cake so its less like a quick loaf and more like a cake. I don't use Brandy. Mix all ingredients together, and bake in a greased Bundt pan at 350, for 50 minutes or until done. 30TH DAY: Drain fruit. A tried-and-true family recipe for Friendship Fruit Cakes and fruit cake Starter. There are two types of cooks out there: Those who can throw a delicious meal together using whatever happens to be in the fridge in one hour's time, and those who plan meals out weeks, sometimes months, in advance, and shop and cook accordingly. Mix just until combined, scraping the bowl as needed. And then, a recipe for Fruit Cocktail Amish Friendship Bread Cake was born. Fruit cocktail adds bright color and flavor to this Amish Friendship Bread Cake. I started the 30 day fermented fruit cake recipe that does not have any alcohol in it and it does not foam up when stirred. Here are the directions for making the starter and the cake, from AllRecipes.com. Preheat oven to 300 degrees. Will the cherry juice mess it up? Day One through day 14 Day 15 Again my favorite part was adding the dates and nuts into the batter, as I always ate some of the dates while the cake baked. Cake is the most moist and wonderful that anyone can eat. Were coming to the rescue with something a little bit different: Amish Friendship Carrot Cake. strain all juice off, the juice is the " starter " for a new cake. When ready, mixture should have a yeasty but not sour smell. white cake mix (no pudding in the cake mix) 1 DO NOTrefrigerate the liquid because it will stop the fermenting action.For each cake you will need: 1 Box Cake Mix, 1 Small Box Instant Pudding, 3/8 cup Cooking Oil, 4Eggs, 1 cup Chopped Nuts, 1 Portion Fruit To each cake mix, addpudding mix, oil, and eggs. Any ideas? Bake 1hr, check often, tooth-pick test. Cover loosely with a lid, cloth or plastic wrap. There was a pint and a half of juice. Well, I baked your friendship fruitcake last night. Be sure to stir daily. Pour out 1 cup of the starter to use in friendship mixture. That starter is really for Friendship Bread not Friendship Cake, it is a sourdough type starter. Add for each cake: 1 box yellow cake mix (not the pudding kind). The liquid you've saved will then be used to candy the fruit you're going to use in the cake, a process that requires mixing in additional fruit and sugar over 30 days. Usually because someone in the family knows how to make a fruit cake that's actually good and silences any naysayers. Keep us posted! Using an electric mixer, mix the butter and cream cheese, scraping down the sides as needed, until the mixture is light and fluffy. Combine in a glass gallon jar. You can freeze 2/3 of the fruit to use later. Divide batter evenly into pans. First we prepare another starter from the starter above. I have not made a friendship fruit cake before, but I have made a fruit cocktail cake before. What happen to the dates that went into the cake? TENTH DAY: Add 2 1/2 cups sugar and a large can of chunk or crushed pineapple with juice. Bake for a minimum of 30-35 minutes, until a toothpick inserted in 2-3 places comes out clean. I tried it without the frosting, warm out of the oven because I couldnt wait!! I should habe reread instructions. I have seen no foam on mine at all. I absolutely love your facebook page! Cover at night. Friendship Cake: Day 1: Receive batter and place in large bowl. This Amish friendship cake uses sourdough starter. Mix well and cover jar with a paper towel. On the 10th day, add 30TH DAY: Drain fruit. After preparing the fruit for your cake, you'll again drain the fruit, which will result in more starter than you need for another fruit cake (about 2 cups). Made a double batch Yielded 24 cupcakes and 3 loaves everybody loved themgone in 3 hours. LOLShe used to use the orange supreme cake mix instead of a yellow one. Grease 2 (9x5 inch) loaf pans. 1 1/2 c. friendship cake starter. Allow it to defrost in the container before opening it. Stir mixture two times the first day. I am confused - when you bake your cake do you use any of the fermented starter liquid? I will try again next year using your recipe that everyone loves!!! I used unsweetened coconut flakes and pecans. Stir in 1 1/2 cups water, flour, salt and sugar. For your, own cake, add the remaining batter the oil, eggs, flour, salt, baking soda, sugar, cinnamon, baking powder and vanilla. Recipe Instructions Preheat oven to 325f degrees. Share a review below or share on Instagram with the tag, Get 5 Classic Recipes with a Deliciously Secret Twist. Let sit, loosely covered, at room temperature for 10 days, stirring once each day. All rights reserved. Day Ten: Strain pineapple juice over starter mixture. The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Many years I've had this starter for Christmas cooking. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Cut each peach slice into 4 pieces and add to starter-juice mixture. Make the cake: Preheat the oven to 325 degrees Fahrenheit. https://www.friendshipbreadkitchen.com/conversion-tables/. Hi there! In a large mixing bowl, combine flour, sugar, cinnamon, baking soda, pudding mix, and salt. This one sounds amazing. Day Twenty: Add drained and halved cherries to the jar. Ready to make some Amish Friendship Bread? 4 eggs. 2023 Warner Bros. I think you can! I would search for article about fermenting and kahm yeast then decide if you want to proceed. Yes, that is the actual recipe. Hi Mandy! Bake cakes or cookies using fruit. Drain liquid from fruit. I had lost the starter and could not find a starter recipe that sounded right. Stir for ten days Thank you! Thank you so much for posting this recipe. There currently aren't any reviews or comments for this recipe. Sounds good though may need to try it. When adding fruit and juice to the jar, leave it on the counter & DO NOT REFRIGERATE! I am looking forward to making my first batch and sharing it with our family and friends! They freeze beautifully! jar Marachino cherries and juice. 1 c. chopped pecans. You don't need to add more brandy. Yes, I did not have a starter and didn't think about this recipe in time for Christmas presents! The resulting "juice" is the "starter" for your Amish Friendship Cake. Try this Amish Friendship Cake And Starter recipe today! Turn cake out of panwhile hot. I absolutely love this cake & used to make it 25 years ago. What happened?? 2 cups in each. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. Amish Friendship Bread Recipes, Tips and Community. or is it just 1/4 of a cup? I like nuts inside my carrot cake.possible to reduce the oil a bit and add them in? Pour into greased and floured Bundt pan. Reserve 1 1/2 cups starter juice and leave in glass gallon jar. Grease and flour 4 small (8-inch, 6-cup) or 2 regular (10-inch, 12-cup) bundt pans. A pan of water underneath the jar will keep ants out. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. *You can either set the lid askew or cover with a kitchen towel or cheesecloth but DO NOT seal it with a tight lid or it may burst. In a large bowl, combine the Amish bread starter with oil, eggs, 2 cups flour, 1 cup sugar, 1 teaspoon ground cinnamon, 1/2 teaspoon salt, 1/2 teaspoon baking soda, 1 1/4 teaspoons baking powder, and 1 teaspoon vanilla. can pineapple tidbits 2 1/2 c sugar 1 (8 oz.) Follow her on Instagram. I'm Julie Clark, CEO and recipe developer of Tastes of Lizzy T. With my B.A. Bake in the preheated oven until a toothpick inserted into the center comes out clean, 45 minutes to 1 hour. Next,add 2 1/2 cups of sugar and 1 can (16 oz.) The calories shown are based on the cake being cut into 15 pieces, with 1 serving being 1 slice of frosted cake. For the loaf pans, do you bake at 350 for 30 minutes or does that need to be extended? I found out that I am going to be traveling over the Christmas holidays and I would love to take these cakes with me. When cooled, the cake freezes well. It was great over ice cream! ! First we prepare another starter from the starter above. Haven't in years.Great for gifts and bake sales. 4.3/5 (175) Total Time: 216 hrs 40 mins . I love the cake it is moist and rich and fruit. Day One: Place starter into a large glass jar or bowl. Ingredients Brandied Fruit Starter for "30 Day Friendship Cake": 1 (15 1/4-ounce) can pineapple chunks, drained 1 (16-ounce) can sliced peaches, drained 1 (17-ounce) can fruit cocktail, drained 1 (10-ounce) jar maraschino cherries, drained 1 1/4 cup granulated sugar 1 1/4 cup brandy* FRIENDSHIP CAKE MIX: 2 1/2 cups granulated sugar All rights reserved. 1-1/2 cups starter (prepared above) Can you use a wine making yeast in the liquids to further aid in fermenting? Is it possible to make this cake without the brandy. I am so thrilled to see this recipe! I will let you know how it turned out. DO NOT PUT JUICE IN THE REFRIGERATOR! >>Haveyou tried this? Bake cakes in the preheated oven until a toothpick inserted into the centers comes out clean, 55 to 65 minutes. I made one in a 12 cup bundt pan and the 6 small bundt pans. You use 1 1/2 to 2 c. fruit in the cake batter. 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This will take about 3 minutes. Thanks! Add the flour, salt, baking soda, baking powder and cinnamon. The starter should be kept covered, in a large container. Set it on top loosely! Yes, all recipes have been tested before posting including this Amish Friendship Cake And Starter. Preheat oven to 350 F. Grease the sides of two 8-inch round cake pans and add parchment rounds to the bottom of the pans. I use I package yeast. On day 5: add 1 cup flour, 1 cup sugar, and 1 cup milk; stir to combine. Seven weeks before you want to bake your fruit cake, you have to begin your "starter," a syrupy, sweet liquid that will allow you to candy your own fresh (or canned) fruit instead of using dry candied fruit like most recipes do. She had three pages of notes! 2/3 c. oil. hi this is BuffyNFlorida Mandy I love your site, Hello,I came across your post and hope you can help me. We find that with the undrained fruit cocktail, it has enough liquid to bake well. The liquidis your starter and you can use the fruit on ice cream or cake. Invert cakes onto serving plates. fruit cake, starter, friendship, cake, fermented, brandy, best, how to, recipe, fruitcake, batter, gifts, bundt, https://www.southyourmouth.com/2014/01/friendship-fruit-cake-plus-starter.html, 1 16-oz. Thank you so much for posting YOUR recipe, it's much easier to follow than the others I've ran across. It's funny you say that about it making sense. This starter is NOT the one found at Sour Dough Starter For Amish Friendship Cake. Add 2 cups sugar, stir well and cover. It takes 30 days to prepare, but it's worth it. can pineapple tidbits 2 1/2 c. sugar 1 (8 oz.) Or you can use one of these: This cake is safe to store in an airtight container at room temperature. Here are more delicious recipes to try: When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Learn how your comment data is processed. I really don't know but I would bake at the same temperature for 20-25 minutes then check with a toothpick. Add the flour, salt, baking soda, baking powder and cinnamon. We kept the starter going around for quit awhile. It's fine until the end of starter on day 30. Add Amish friendship starter, buttermilk, canola oil, milk and vanilla extract. on the 20th Day, add The yield on the 30 day plan is 6 cups fruit. We and our partners use data for Personalised ads and content, ad and content measurement, audience insights and product development. The friendship fruit cake becomes a sort of chain letter, with more and more people passing along the recipe the more they actually make it, and since the starter needs to be used or frozen within a few days, whoever receives one really has no excuse to not use it. Your's sounds to good not to try it. the fruit in the starter does it make 2 6 cup bundt cakes? I want to use my Bundt pan so this post is coming in handy. Give to friends and keep one for yourself. Directions. Has no taste What is it? (Victoria uses a 14-1/2 oz to 15 oz can) Stir daily for ten days. Works GREAT! Hi! 2 tablespoons brandy I don't remember ever putting brandy in it. Home | Uncategorized | Amish Friendship Carrot Cake. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); This was delicious! Cover with waxed paper. Stir once a day for 10 days: On the 10th day, add. First Day-1 1/2 c starter? 1 cup Amish Friendship Bread starter 2 cups flour 1 cup sugar teaspoon vanilla 1 teaspoon baking powder teaspoon salt teaspoon baking soda 16 ounces fruit cocktail undrained Topping Pecan-Coconut Sauce Instructions Preheat oven to 350 F (177 C). Stir in remaining 2 1/2 cups sugar until combined. In a large bowl, combine all ingredients. Stireveryday for 10 days. Sprinkle the yeast over the water. You friends can now start with the starter you have given them and make the 30-day cake directly. Combine cake mix, friendship cake starter, oil, and eggs in bowl, mix well. If there's no fuzz, spots, mold, weirdness going on with it then yes, I think you can add the brandy now. (-) Information is not currently available for this nutrient. Add 1 cup Marachino cherries including the juice. Combine 1 cup flour and 1 cup sugar in a 2-quart container (glass, plastic, or ceramic); mix thoroughly. Let this stand for 5-8 minutes to allow it to dissolve. My husbands favorite is orange cake mix and walnuts. This cake freezes really well. Then a few years ago I did a starter and made them myself. Give to friends, and keep one for yourself. The best delicious Amish Friendship Cake And Starter recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Bake at 325 degrees F for 1 hour. Separate the liquid from the fruit. It does take 30 days but believe me it is worth it!!!" Thank you for taking the time to write. you made my day! It is best to make the 2 cake batters separately. Cheers!! Stir mixture once each day for 10 days. My aunt made this cake all the time when I was younger and she use to let me help. If you click through and make a purchase, the Friendship Bread Kitchen may earn a small commission at no additional cost to you. Add cake mixes and pudding mixes and stir until combined (small lumps are OK). 1 cup all-purpose flour 1 cup granulated sugar 1 cup milk (2% or higher fat) Instructions Pour the warm water into a small glass bowl. Do Not Refrigerate. Never had any mold at all. Add 1 cup marachino cherries including the juice I haven't made this in about 20 years and I went to make it again, but I can't find any yellow cake mixes without pudding in the mix.